Basque artisanal manzana, made by distilling green apples. A sweet and suave liqueur with notes of crunchy fruit between apple and pear.
Manzana Egiazki is inspired by the traditional recipe of the famous Spanish Basque liqueur obtained by distilling green apples.
A very popular liqueur in the 2000s, it was gradually forgotten. La Maison Egiazki therefore wanted to revisit this classic and modernize it.
Harmoniously balanced, the Manzana Egiazki is the perfect combination of sweetness and lightness in an explosion of freshness. The discreet nose opens naturally with notes of apple.
Unlike its competitors, it is not very sweet to leave plenty of room for the fruit and an astonishing roundness in the mouth. On tasting, notes of crunchy fruit between apple and pear mingle with a rich and creamy texture.
Our liqueur is free from preservatives and artificial colourings so its appearance is 100% natural. Bottling, corking and labeling are also done by hand.
Green apple essential oils, sugar, water, alcohol
Traditionally tasted on ice as a digestive, the Manzana can also be accompanied by refreshing drinks such as fruit juices or soft drinks.
With its fresh and tangy notes, a range of possibilities are available to mixology lovers... Find two original recipes on the Cocktails page !
Manzana Egiazki can also be used to flavor your pastries or fruit salads or enhance jams and chutneys.